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Sauces & Peppers


Passo a passo


INGREDIENTS: Water, vinegar, red peppers, salt, modified starch, vegetable oil, natural annatto dye (contains genetically modified soy from Agrobacterium tumefaciens and/or Bacillus thuringiensis), stabilizer INS 415, flavor enhancer INS 621, and preservative INS 211.

ALLERGENS: Contains soy derivatives


Creamy sauce, prepared with pepper.

Taste: Spicy
Smell: Characteristic
Color: Red
Appearance: Creamy liquid

With an intense flavor and smooth texture, Terrinha's Red Pepper Sauce is made with fresh red peppers and other selected ingredients to ensure maximum flavor and freshness.

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