Traditional Handmade Farofa 300g

Farofas

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INGREDIENTS: Cassava flour, vegetable oil*, soy protein, prepared seasoning (refined salt, corn starch*, monosodium glutamate, flavoring, rice flour, granulated garlic, onion, silicon dioxide, annatto coloring, and black pepper). *Ingredient containing genes from Bacillus thuringiensis, Streptomyces viridochromogenes, Agrobacterium tumefaciens.

ALLERGENS: CONTAINS SOY AND ITS DERIVATIVES. MAY CONTAIN TRACES OF CELERY AND MUSTARD. GLUTEN-FREE

Da TerrinhaTraditional Artisan Farofa can be served as a side dish with various meals, from barbecues to vegetarian dishes, and is a great option to add flavor and crunchiness to any meal.