Meat Seasoning 50g
A balanced combination of herbs and salt to season red meats practically, ensuring juiciness and flavor.
| Servings per package: 2 1/2 servings Serving size: 20 g (1 tablespoon) | |||
| 100g | 20g | %VD* | |
|---|---|---|---|
| Energy value (kcal) | 173 | 34,6 | 1,7 |
| Carbohydrates (g) | 39 | 7,8 | 2,6 |
| Total sugars (g) | 9 | 1,9 | 3,8 |
| Added sugars (g) | 0 | 0 | 0 |
| Proteins (g) | 5 | 1 | 2 |
| Total fat (g) | 0,8 | 0,16 | 0,24 |
| Saturated fat (g) | 0,1 | 0 | 0 |
| Trans fat (g) | 0 | 0 | 0 |
| Dietary fiber (g) | 2,6 | 0,5 | 2 |
| Sodium (mg) | 19230 | 3846 | 192 |
| Does not contain significant amounts of trans fats. | |||
Salt, garlic, onion, spices, and flavor enhancers.
Keep in a cool and dry place.
Can be used on steaks, roasts, stews, or grilled meats.
ALLERGY ADVICE: MAY CONTAIN SOY AND WHEAT. CONTAINS GLUTEN.
