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INGREDIENTS: Manioc starch, shiitake mushroom extract, and water.
Store in a dry, cool place, protected from sunlight and moisture. Once opened, seal the package, keep it in a refrigerated location at 4 to 8ºC, and consume within 5 days.
Preparation Instructions:
- Heat a frying pan over low heat and pour one sachet of Da Terrinha tapioca evenly, leveling the dough with a spoon.
- Heat for 1 minute until the tapioca forms.
- Add your favorite filling, fold in half, and wait for an additional 30 seconds.
- Now it's ready to serve!"
Fortified Tapioca

Fortified Tapioca
INGREDIENTS: Manioc starch, shiitake mushroom extract, and water.
Store in a dry, cool place, protected from sunlight and moisture. Once opened, seal the package, keep it in a refrigerated location at 4 to 8ºC, and consume within 5 days.
Preparation Instructions:
- Heat a frying pan over low heat and pour one sachet of Da Terrinha tapioca evenly, leveling the dough with a spoon.
- Heat for 1 minute until the tapioca forms.
- Add your favorite filling, fold in half, and wait for an additional 30 seconds.
- Now it's ready to serve!"

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